Loading…
wine
alcoholic drink typically made from grapes through the fermentation process
Details
- Subclass of
- fermented alcoholic beverage, alcoholic fruit beverage
- described by source
- Otto's encyclopedia, Great Soviet Encyclopedia (1926–1947), Bible Encyclopedia of Archimandrite Nicephorus, Brockhaus and Efron Encyclopedic Dictionary, Metropolitan Museum of Art Tagging Vocabulary, Brockhaus and Efron Encyclopedic Dictionary, Brockhaus and Efron Encyclopedic Dictionary, Small Brockhaus and Efron Encyclopedic Dictionary, Meyers Konversations-Lexikon, 4th edition (1885–1890), The Domestic Encyclopædia; Or, A Dictionary Of Facts, And Useful Knowledge, Encyclopædia Britannica 11th edition, Zedler, Großes vollständiges Universallexicon aller Wissenschaften und Künste
- different from
- wino
- disjoint union of
- list of values as qualifiers
- earliest date
- 54th century BCE
- has use
- cooking alcohol, drink
- natural product of taxon
- Vitis vinifera subsp. vinifera
- produced by
- yeast in winemaking, fermentation
- topic's main category
- Category:Wines
- topic's main Wikimedia portal
- Portal:Wine
- Unicode character
- 🍷
- water footprint
- 869
- Wikimedia outline
- outline of wine
Nothing in the MetaHistoryBook collection references this item yet.