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Details
- Subclass of
- meat, red meat, mammal meat
- carbon footprint
- 10.3
- described by source
- Brockhaus and Efron Encyclopedic Dictionary, New International Encyclopedia
- MCN code
- 0206.30.00
- natural product of taxon
- pig
- topic's main category
- Category:Pork
- water footprint
- 5988
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